tag:blogger.com,1999:blog-31835761.post2684095642286221066..comments2024-03-14T13:58:46.869+11:00Comments on I Eat Therefore I Am: Chef Interview - Mirella Wellingham of Esposito at Taste of Melbournethanh7580http://www.blogger.com/profile/12101572834580539226noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-31835761.post-21109708468769857432010-08-20T20:43:58.273+10:002010-08-20T20:43:58.273+10:00Kirstine, I can't wait to visit them too and t...Kirstine, I can't wait to visit them too and try out that cannelloni. Did you end up going again?thanh7580https://www.blogger.com/profile/12101572834580539226noreply@blogger.comtag:blogger.com,1999:blog-31835761.post-36731470135400872022010-08-19T01:50:40.219+10:002010-08-19T01:50:40.219+10:00I love Esposito! They have the freshest seafood. I...I love Esposito! They have the freshest seafood. I especially like their Cannellon of Prawns and Panna Cotta. Hmm, I think I'm gonna visit them tomorrow. =)Kirstine Vergarahttp://www.mybirthdayvenue.com/noreply@blogger.com