tag:blogger.com,1999:blog-31835761.post6109253083991804304..comments2024-03-14T13:58:46.869+11:00Comments on I Eat Therefore I Am: Pandan Creme Brulee Tart Recipe - Super Deliciousthanh7580http://www.blogger.com/profile/12101572834580539226noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-31835761.post-734556056412296862018-05-01T11:03:03.635+10:002018-05-01T11:03:03.635+10:00Well spotted. It was 180C. I've edited the rec...Well spotted. It was 180C. I've edited the recipe to capture that now. Good luck with making the tart.thanh7580https://www.blogger.com/profile/12101572834580539226noreply@blogger.comtag:blogger.com,1999:blog-31835761.post-37263314147380244292018-05-01T09:56:33.415+10:002018-05-01T09:56:33.415+10:00I am not able to seen any information on the oven ...I am not able to seen any information on the oven temperatureused in baking the crust and the tartCALhttps://www.blogger.com/profile/03626346272054060231noreply@blogger.comtag:blogger.com,1999:blog-31835761.post-4924909475513701752016-09-02T02:21:36.779+10:002016-09-02T02:21:36.779+10:00Looks delicious! Can't wait to make this!Looks delicious! Can't wait to make this!Curious Charliehttps://www.blogger.com/profile/09606897293762677933noreply@blogger.com