I Eat Therefore I Am
A Melbourne Blog Mostly About Food by Thanh Do
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Wednesday, June 21, 2017
Truffled Fettucini Carbonara Recipe
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I was so happy to get sent various produce from Prahran Market to cook with this month. I got fresh walnuts, brussel sprouts, some deliciou...
2 comments:
Monday, August 29, 2016
Pandan Creme Brulee Tart Recipe - Super Delicious
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I totally hate Winter. Some people enjoy the cold, but for me, the weather is awful. Given the usual terrible weather outside, one thing tha...
3 comments:
Wednesday, August 17, 2016
John West Fiery Tuna Rigatoni with Sun-Dried Tomatoes Recipe
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Canned tuna is a staple item that I have in my pantry at all times. It is super versatile and easy to prepare to eat. You can literally open...
Friday, June 03, 2016
Exploring Attractions And Foods of Bendigo From The BIG4 Bendigo Marong Holiday Park
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I've driven past Bendigo a few times and had a quick look at the town, but haven't ever got a chance to really explore it. My friend...
1 comment:
Monday, May 30, 2016
Wangaratta & King Valley 2016 - High Country Harvest, Food, Wine, Fun, Sun, Laughs
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Disclaimer: I attend both trips courtesy of the Rural City of Wangaratta . Recently, I got to experience even more than the Rural City of ...
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