Brunswick 3056
Ph: 03 9380 8680
I heard about Choukette when they were mentioned on a travel show one Saturday. I love French pastries so decided to mark it down to try. I'm glad I did because the pastries are delicious. I tried the chocolate croissant and a summer berry sponge type cake. Both were delicious, with the croissant being a highlight. The coffee was also really nice.
The photos below show some of the many treats they had on display that day. Everything is baked fresh on the premises. They even had some mini macarons selling, which I didn't try.
Aw dang I totally forgot about this place!!! I knew there was a French patisserie on Sydney road somewhere that I wanted to try; forgot to ask you guys about it today.
ReplyDeleteD'oh!!!
xox Sarah
Yep, I totally forgot as well hehe. Next time, we'll visit it.
ReplyDeleteI am French and I can guarantee that Choukette is the best French patisserie I have been to in Australia. It's also very reasonably priced. I recommend the cherry tart as well as the chausson aux pommes (apple turnover). The lemon tart is to die for and I also recommend more sophisticated cakes such as the Triomphe and the Succes. I must admit to an addiction to the place! Bon appetit!
ReplyDeleteThank you for the tip Anonymous, I shall go and try the cherry tart, apply turnover and lemon tart soon. I wasn tot try everything at that place. Nom nom nom.
ReplyDelete