Last night Philomena made me dinner. She always manages to do something special with her food but last night was probably the best food she has cooked for me in a long while (and that's saying something 'cos I love her cooking) . But this was restaurant standard in my opinion.
It was basically just two Chicken Breast fillets cooked in a tomato/bolognese sauce and covered with cheese and bacon bits with a side helping of organic cous cous. But I think it's the way you cook it that makes the difference (as Choo once said if you add a bit of love it adds something extra special to the food) .
It was a real surprise and I thoroughly enjoyed every mouthful. I just thought I would tell everybody :)
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